Maharaja Special Banquet |
| Includes popadams with dips, soups, selection of starters, main course, side dishes, rice, bread and dessert. We can include any dish of your choice. Please ask a member of staff who will be happy to help you. | |
Non vegetarian Banquet | 22.50 |
Vegetarian Banquet | 17.50 |
Business Lunch (12.00 - 2.00 pm) |
Non Vegetarian | 6.95 |
| Chicken Curry Fish Curry 1 Vegetable Curry, 1 Vegetable Side Dish Rice Bread Dessert | |
Vegetarian | 6.95 |
| 3 Vegetable Curry, 1 Vegetable Side Dish Rice Bread Dessert | |
SOUP |
Sea food soup | 4.95 |
| Soup made of prawns, king fish, crab meat and squid cooked with tomato, onion, and black pepper in the sauce of traditional rice essence with herbs and spices to taste. | |
Parip soup | 4.50 |
| cooked with yellow lentils,vegetables,herbs and mild spices. | |
Tomato garlic Rasam | 4.50 |
| Peppery lentil broth with garlic,tomatoe,spices and tamarind. | |
Vegetarian Starters |
Paneer Tikka | 4.95 |
| Homemade cottage cheese flavoured with mild spices and cooked in tandoor oven. | |
Kerala Bonda | 3.95 |
| Potato balls laced with ginger, curry leaves, coriander and black mustard seeds, battered in chick pea flour, crispy fried and served with coconut chutney. | |
Kathrika | 3.95 |
| Sliced aubergine dipped in chick pea flour batter,fried. | |
Lasooni Gobi | 3.95 |
| Batter fried cauliflower tossed in tangy garlic tomatoe sauce. | |
Idli | 3.95 |
| steam cooked spongy cake made of rice and urid dal (black lentil) batter. | |
Non Vegetarian starters |
Chicken Tikka | 4.95 |
| marinated boneless chicken grilled in Tandoor oveen. | |
Chicken Butter Fry | 3.95 |
| boneless pieces of chicken marinated in refreshing spices, yoghurt and fried in the traditional style. | |
Chicken Puffs | 3.50 |
| Spicy chicken with masala stuffed in a puff pastry. | |
Lamb Chops | 5.95 |
| Lamb chops marinated in mild spices,grilled in Tandoor oven. | |
Sheek Kebab | 3.95 |
| Minced lamb meat with spices,skewered and grilled in Tandoor oven. | |
Prawn Fry | 4.50 |
| Fresh king prawns marinated in refreshing spices, and deep fried. Served with chef\'s special chutney. | |
Kerala Fish Fry (Poricha Meen) | 3.95 |
| King fish marinated in spicy paste of ginger, garlic and dried red chillies and fried. | |
Fish Cake | 3.95 |
| A home speciality. Tuna Fish cooked with spices and mixed with mashed cassava and potato, rolled in bread crumbs and fried. | |
Mussel Molly | 4.95 |
| Mussels cooked in molly sauce featuring ginger, green chilli and coconut milk. | |
Main course |
Nadan Chicken curry | 7.95 |
| Cubes of boneless chicken cooked in a lovely masala made of onions,ginger,green chilly and coriander. | |
Chicken Stew | 7.95 |
| Boneless cubes of chicken cooked with coconut milk and herbs. | |
Chicken Olathu | 7.95 |
| Cubes of boneless chicken cooked with redchilly,turmeric,chopped tomatoes and red pepper. | |
Chicken Tikka masala | 7.95 |
| Boneless chicken grilled in clay oven,cooked in creamy tomatoe sauce. | |
Saag chicken | 7.95 |
| boneless chicken marinated in mild spices,cooked in creamy spinach sauce. | |
Duck Olathu | 10.95 |
| Kerala Christian speciality. Duck cooked in a thick sauce with onion, ginger, garlic, coriander and other exotic spices. | |
Lamb Mappas | 8.95 |
| A traditional lamb curry cooked in a green masala made from green chillies, ginger and garlic. | |
Lamb Stew | 8.95 |
| Boneless cubes of lamb cooked with cococnut milk and heerbs. | |
Lamb Olathu | 8.95 |
| Boneless cubes of lamb dry cooked with spices and pepper. | |
Lamb Rogan Josh | 8.95 |
| Boneless cubes of lamb cooked in rich onion masala gravy. | |
Saag Lamb | 8.95 |
| Boneless lamb cooked with mild spices and fresh spinach. | |
Seafood |
Prawn Mango Curry | 9.95 |
| King prawn cooked in coconut milk with green mango. | |
Prawn Masala | 9.95 |
| King prawn with a thick sauce made of onions,tomatoe and chilly. | |
Nadan Fish Curry | 9.95 |
| Mini steaks of king fish cooked with onion,tomatoe,green chilly and cocnut milk. | |
Fish Molly | 9.95 |
| King fish cooked with ginger,spices and cococnut milk. | |
Squid Olathu | 10.95 |
| Sliced Squid cooked in green masala made with chilli,pepper, tamarind and coconut. | |
Crab Pepper Fry | 14.50 |
| Crab cooked in turmeric and chilly,stir fried with onion and pepper. | |
Vegetarian |
Maharaja Kayi curry | 6.95 |
| Mix vegetable curry with carrot,potato,beans and cauliflower cooked in exotic spices and cococnut milk. | |
Aubergine Pal Curry | 6.95 |
| Sliced aubergine fried and cooked in a sauce of corriander,onions and coconut milk. | |
Beet Cheera Pachadi | 6.95 |
| Spinach and beetroot cooked with heerbs and tomato. | |
Cheera Parip Curry | 6.95 |
| mixed lentil curry with spinach,green chilly and garlic. | |
Paneer Makhani | 6.95 |
| Homemade cottage cheese cooked with spices and tomatoe gravy. | |
Dal Makhani | 6.95 |
| Variety of lentils and haricot beans cooked with spices and tomatoe gravy. | |
Side dishes |
Aloo Jeera | 3.50 |
| Potatoes cooked in spices with green chilly and tempered with cumin seeds. | |
Bean Carrot Thoran | 3.50 |
| Fresh green beans and carrots finely chopped and cooked in the traditional Thoran method with onions, fresh coconut, green chillies, mustard seeds and curry leaves. | |
Cabbage Thoran | 3.50 |
| Shredded savouy cabbagecooked in traditional thoran method with onions,green chilly and curry leaves. | |
Green Salad | 1.95 |
| Salad made with seasonal fresh vegetables. | |
Raita | 1.95 |
| Traditional style Raita with home made fresh yoghurt, chopped onions, tomatoes and cucumber. | |
Dosa |
Masala Dosa | 7.95 |
| Paper thin pancake made of rice and black gram batter filled with mildly spiced potatoes, served with sambar (lentil and seasonal vegetable curry) and coconut chutney. | |
Plain Dosa | 6.95 |
| Crispy thin pancake made with a batter of rice and urad dal. Served with sambar and coconut chutney. | |
Onion Rava Dosa | 8.95 |
| Large, lacy, crispy pancake made of semolina, rice flour batter mixed with ginger, green chillies and cumin seeds, served with sambar and coconut chutney. | |
Rice |
Saffron Rice | 2.60 |
| Basmati rice cooked with saffron,herbs and spices. | |
Lemon Rice | 2.60 |
| Rice tossed with lemon juice, fresh curry leaves and mustard seeds. | |
Tamarind Rice | 2.60 |
| rice tossed with tamarind juice,cashew nuts,peanuts and dried red chilly. | |
Coconut Rice | 2.60 |
| basmati rice blended with grated coconut,urid dal and curry leaves. | |
Boiled Rice | 2.45 |
| Plain cooked basmati rice. | |
Bread |
Malabar Paratha (2 pcs) | 2.20 |
| A Kerala speciality bread. Wheat dough made paper thin, layered and coiled, cooked on the griddle. | |
Appam | 1.50 |
| Crispy spongy rice pancake made with fermented rice batter. | |
Nan | 2.20 |
| Leavened bread baked in Tandoor | |
Garlic Nan | 2.50 |
| Nan with garlic | |
Peshwari Nan | 2.50 |
| Leavened bread with nuts and dry fruits baked in Tandoor | |
Roti | 1.50 |
| Unleavened bread baked in Tandoor. | |
Tandoor (Clay Oven ) |
Tandoori Chicken | 9.95 |
| Chicken marinated in yoghurt and ground spices,grilled in Tandoor oven. | |
Chicken Tikka | 8.95 |
| Marinated boneless chicken grilled in Tandoor oven. | |
Tandoori Prawn | 10.95 |
| King prawn marinated with almond and cashew paste,grilled in tandoor oven. | |
Salmon Tikka | 10.95 |
| Salmon cubes marinated in yoghurt and spices,skewered and grilled in Tandoor oven. | |
Tandoori Mix Grill | 12.95 |
| Platter of Tandoori specials.(chicken,lamb,prawn and vegetables). | |
Desserts |
Banana Dosa | 2.95 |
| Our chef's special. Pancake made with rice flour, cardamom and sweet bananas. Served with vanilla ice cream on top. | |
Payasam | 2.95 |
| Famous traditional sweet rice pudding of Kerala. Rice cooked in boiling milk with cashew nuts and raisins. | |
Kesari | 2.95 |
| Keralan dessert. Made of semolina, mango cashew nuts and raisins. | |
Kulfi | 2.95 |
| Home made Indian ice cream. Available in three different flavours. Pistachio/almond/mango. | |
Matka Kulfi | 3.50 |
Kulfi served in a ceramic bowl (Matka) containing saffron sauce | |
Coconut dream | 2.95 |
| Rich, creamy ice cream filled with lashings of coconut pieces, presented in a coconut shell. | |
Mango boat | 2.95 |
| Mango sorbet made from Alphonso mango pulp, layered with dairy coconut ice cream and topped with fruit. | |
Sensation | 2.95 |
| Banana and strawberry dairy ice creams with a raspberry sauce centre. | |
Bombe chocolate | 2.95 |
| Chocolate ice cream with chocolate sauce covered in real Belgian chocolate. | |
Cocoberry Bombe | 2.95 |
| Coconut ice cream with a Raspberry sauce covered in Belgian chocolate. | |
Punky | 2.95 |
| Something children will enjoy. Vanilla ice cream in a plastic toy. | |
Chocolate/Vanilla/strawberry | 2.95 |
Hot beverages |
Coffee | 1.20 |
Cappuccino | 1.50 |
Espresso | 1.20 |
Liqueur Coffees | 3.00 |
Tea | 1.20 |
Masala/Indian Tea | 1.50 |
Peppermint Tea | 1.20 |
Green Tea | 1.20 |
Assam Tea | 1.20 |
Camomile Tea | 1.20 |